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How can an understanding of osmosis be important in developing methods for the same storage of food?

User Linpingta
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Osmosis is also used for preserving fruits and meats, though the process is quite different for the two. In the case of fruit, osmosis is used to dehydrate it, whereas in the preservation of meat, osmosis draws salt into it, thus preventing the intrusion of bacteria.

User Klamann
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