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Kjeldahl's method can be used in the estimation of __________

User DTown
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2 Answers

7 votes

Answer:

Nitrogen

Step-by-step explanation:

The Kjeldahl method (the test for routinely determining the crude protein content of foods) determines a food's total nitrogen content, which is then used to estimate the crude protein content using a conversion factor.

I hope this helps you

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User Vale
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Answer: im pretty sure its Nitrogen!

hopes this helps ya out! have a day full of killing demons and slaying the dark lord..lol

User Alex Kibler
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