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The cell walls of a plant consist mostly of cellulose, a carbohydrate, which provides a strong structure. The cell membrane gets its structure primarily from lipids, and embedded proteins allow for material transport.

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Common to all plant species, the cell wall is the tough outer coat that protects the plant cell. The cell wall is mostly carbohydrate‐based, comprising three major classes of polysaccharides: cellulose, hemicellulose and pectin. There are also important structural proteins as well as phenolic and aliphatic polymers.

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