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Which of the following aspects of agricultural cultivation increases the risk of erosion? A. Replacing natural vegetation with cultivated crops B. Utilizing no-till planting methods C. Plowing in curved, rather than straight, lines D. Leaving plants in the ground during the winter Please select the best answer from the choices provided. A B C D.

User Mohnston
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Answer:

(A) replacing natural vegetation with cultivated crops

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User Yurii Bondarenko
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