Meaning and scope of menu factors that affect menu planning

Question

asked Nov 24, 2022 211k views

1 Answer

Hwjp · Answer 1 · 2022-11-30T06:51:51+0000

Answer:

Nutritional Adequacy.

Economic Considerations.

Food Service.

Equipment and Work Space.

Leftover Food.

Food Habits.

Availability.

Meal Frequency and Pattern.