Register
Which of the following is NOT a common cause of foodborne illnesses? Contaminated vegetables Excessive hand washing Raw shellfish Undercooking foods​
122k views
4 votes
Which of the following is NOT a common cause of foodborne illnesses?

Contaminated vegetables
Excessive hand washing
Raw shellfish
Undercooking foods​

User Mehak
by
5.7k points

1 Answer

4 votes

Answer:

c. excessive hand washing is not a common cause of food illnesses

User DoubleE
by
4.9k points
Ask a Question
Welcome to QAmmunity.org, where you can ask questions and receive answers from other members of our community.

5.9m questions

7.7m answers

Other Questions

A person who is 15 years old has a target heart rate rang of
Which materials are part of a persons body composition
How can you improve children’s vocabulary from early toddlerhood through the preschool years?
How many pounds per week is considered safe for a weight loss program?
Which of the following is NOT true?
Link Copied!