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Which of the following is NOT a common cause of foodborne illnesses? Contaminated vegetables Excessive hand washing Raw shellfish Undercooking foods​
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4 votes
Which of the following is NOT a common cause of foodborne illnesses?

Contaminated vegetables
Excessive hand washing
Raw shellfish
Undercooking foods​

User Mehak
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1 Answer

4 votes

Answer:

c. excessive hand washing is not a common cause of food illnesses

User DoubleE
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