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3 votes
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a knife with a sharp edge that has saw like notches or teeth use to slice bread< fruit and vegetable

User Hyque
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2 Answers

20 votes
20 votes

Answer:

serrated knife

Step-by-step explanation:

cuts the object that is hard outside but soft inside.

User Harun ERGUL
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12 votes
12 votes

A serrated knife

It is used to slice through food that is hard on the outside and soft on the inside such as slicing through the crusts of bread which are hard . A serrated knife with a short , thin blade is intended for slicing fruits and vegetables

User Edson Medina
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