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State and explain briefly 3 agent of food spoilage​
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State and explain briefly 3 agent of food spoilage​

User Shreshth
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Answer:agents of spoilage

  1. time:when food is kept for a long time food gets spoiledas germs start to growing on it
  2. bacteria:bacteria can cause spoilage by breaking down the food and producing acids during the process
  3. temperature:leaving food out too long at room temperature can cause bacteria

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User Steven Mark Ford
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