142k views
2 votes
Explain anaerobic respiration with yeast in your own words

1 Answer

2 votes

Answer:

Anaerobic respiration takes place in the absence of oxygen.

Anaerobic respiration in yeast is used during brewing and bread-making.

Step-by-step explanation:

glucose → ethanol + carbon dioxide.

C 6H 12O 6 → 2C 2H 5OH + 2C0 2.

User Chris Williams
by
3.2k points