Question

A chef was preparing for an event. The event was scheduled to have 100 guests in attendance. The chef had a rate of preparing meals for 10 guests every 1 and ½ hrs. At this rate, how many hrs. would it take the chef to prepare the meals for the 100 guests that were scheduled to be at the event?

Answer 1

15 hours

Explanation:

10 guests - 1.5 hours

1 guest - 1.5 / 10 = 0.15 hours

100 guests - 0.15 x 100 = 15 hours