187k views
4 votes
Which member of the restaurant and food/beverage service career is most likely to plan menus and dir

workers?
a server
a bartender
a chef
ОО
a host/hostess



ITS C : a chef

User Tihauan
by
6.1k points

2 Answers

3 votes
umm i dont know let me think.. i think a chef ? :P
User Jeremy Seekamp
by
6.0k points
6 votes

Answer:

Chef

Step-by-step explanation:

User Shanu K K
by
6.0k points