Answer:
1 1/8 Cups of flour are needed for 1 fruitcake.
Explanation:
This is because if you divide 4 1/2(the amount of flour used for four cups) by 4 (the amount of fruitcakes he made) you would get 9/8 or 1 1/8 which is what you use for 1 fruitcake. I hope this helped!