Question

Why does a precipitate form when enzymes denature?

Answer 1

This is what I found I am sry if this is not it I am 10 yrs

Step-by-step explanation:

This occurs because heat increases the kinetic energy and causes the molecules to vibrate so rapidly and violently that the bonds are disrupted. The proteins in eggs denature and coagulate during cooking.

Answer 2

Step-by-step explanation:

This occurs because heat increases the kinetic energy and causes the molecules to vibrate so rapidly and violently that the bonds are disrupted. The proteins in eggs denature and coagulate during cooking.