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The moist bread becomes mouldy after a few days when it is left in a container with a cover. Which of the following conditions favour the growth of the fungus?

User Trevi
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1 Answer

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Answer: Moisture and food (bread)

Step-by-step explanation:

Mould grows best in humid, damp air/wet conditions.

Since the bread is moist it will provide humidity for the mould as well as food.

A container with a cover would not be a favoring condition as mould needs oxygen to grow and survive.

User WebQube
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