Food born illnesss Which temperature would kill a bacterial pathogen? A. 70°F B. 35°F C. 212°F D. 100°F

asked Aug 9, 2022 106k views

5 votes

Food born illnesss

Which temperature would kill a bacterial pathogen?
A. 70°F
B. 35°F
C. 212°F
D. 100°F

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3 votes

Answer:

A) 70

Step-by-step explanation:

Most food borne illnesses can be killed at 74 degrees farenheit

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