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Raw cake batter starts at a thickness of 2 centimeters in a pan but but grows at 0.15 centimeters every minute in the oven. How tall will the cake be after a certain numbers of minutes?
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26 votes
26 votes
Raw cake batter starts at a thickness of 2 centimeters in a pan but but grows at 0.15 centimeters every minute in the oven. How tall will the cake be after a certain numbers of minutes?

User Kunihiro
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1 Answer

11 votes
11 votes
1min: 2.15cm

2min: 2.30cm

3min: 2.45cm

4min: 2.60cm

5min: 2.75cm

6min: 3.00cm

I don’t know if this is what you need, the question was kinda confusing.
User Fredou
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