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35 votes
What do polysaccharides and proteins have in common?

User Patrick Huizinga
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1 Answer

13 votes
13 votes

Answer:

In both the carbon, hydrogen , oxygen are common. They both are macromolecules , organic substance. and they both are formed by process of condensation and can be broken down by hydrolysis. They constitute reapting unit of monosaccharides and protein respectively.

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