The mass of the sugar solution is equal to the sum of the mass of sugar and the mass of water, demonstrating conservation of mass. Therefore, the answer is A. The mass of the sugar and water is the same as the mass of the sugar solution.
The correct answer to the given question is option A.
When considering the creation of a sugar solution by adding sugar to water and then stirring, we need to look at the conservation of mass.
According to this principle, mass cannot be created or destroyed in a chemical reaction or physical process like dissolving. In this case, the mass of the sugar and water before mixing is the same as the mass of the sugar solution after mixing, assuming no mass is lost to the environment.
When sugar (the solute) is dissolved in water (the solvent), a homogeneous mixture known as a solution is formed. The mass of the solution is simply the sum of the mass of the sugar and the mass of the water. So, if a solution is prepared by dissolving 25.0 g of sugar into 100.0 g of water, the mass of the solution will be 125.0 g.
Based on the information provided, the correct answer to the question is:
A. The mass of the sugar and water is the same as the mass of the sugar solution.