Answer:
Kale chips are my absolute favorite snack! I love the crispy, crunchy texture and the delicious savory flavor. They are so easy to make at home, and they are a great way to enjoy the health benefits of kale without feeling like I'm eating a boring, healthy snack. I usually make them by tossing kale leaves with a little bit of olive oil and sea salt, then baking them in the oven until they are crispy. Sometimes I like to add other seasonings, like garlic powder or paprika, to give them extra flavor. Kale chips are a tasty and satisfying snack that I can enjoy guilt-free.