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Which of the following can produce a foodborne intoxication?A. Clostridium botulinum and SalmonellaB. Salmonella and Staphylococcus aureusC. Staphylococcus aureus and Clostridium botulinumD. Clostridium perfringens and Staphylococcus aureus

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Answer:

C) Staphylococcus aureus and Clostridium botulinum

Step-by-step explanation:

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Which of the following can produce a foodborne intoxication?A. Clostridium botulinum-example-1
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