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Dear Pringles Corporation,
I absolutely love your chips and the many flavors you have produced over the years. My favorite so far has been dill pickle and salt and vinegar. Both are great at family cookouts and football games, but it’s been a while since you’ve come out with a new flavor. I think it’s time.
With the excitement and inclusion of sushi restaurants in every city and town across the country, I think you should try something along those lines. Heck, I can get sushi at my local grocery store or gas station. And my favorite sushi condiments are wasabi and ginger. Both have their own flavors and go so well together. Ginger has that sweetness and tang and wasabi blows your mind with the spiciness.
Please introduce your next flavor of ginger wasabi pringles for all of us sushi lovers that love to eat sushi and potato chips at the same time. We can finally be fancy rednecks!
Sincerely,
Sushi Loving Chip Guy