Question

What pieces of equipment would you use to make fried zucchini?

Answer 1

3 small bowls and a skillet (frying pan)

Ingredients:

1 zucchini, cut into 1/4-inch slices

1 clove garlic, peeled

2 tablespoons all-purpose flour

1 egg, beaten

2 tablespoons dry bread crumbs, or more as needed

2 tablespoons olive oil, or more as needed

Directions:

Rub zucchini slices with garlic.

Place flour, egg, and bread crumbs separately in 3 small bowls.

Turn zucchini slices in flour, dusting off excess. Dip in egg and turn in bread crumbs.

Heat oil in a skillet over medium-high heat and pan-fry breaded zucchini in batches on both sides until lightly browned, about 5 minutes.