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What was a direct effect of increased food production during Europe's Agricultural Revolution? A New markets opened. B Overseas trade increased. C The population increased. D Excess food was wasted
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What was a direct effect of increased

food production during Europe's
Agricultural Revolution?
A New markets opened.
B Overseas trade increased.
C The population increased.
D Excess food was wasted

User Nafiul Islam
by
8.5k points

1 Answer

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Answer:

The correct answer is C, the population increased.

User Jack Wilson
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