452,896 views
32 votes
32 votes
Name 1 specific disease which can be

prevented or the risk reduced by eating vegetables (for food class)

User Venkat Sadasivam
by
2.8k points

2 Answers

25 votes
25 votes

Answer:

I would say it lowers the risks of vision problems and also heart related diseases such as stroke. vegetables also helps a bit in digestive problems and diabetes.

User Anfuca
by
2.6k points
16 votes
16 votes

Answer:

Cardiovascular Disease

Step-by-step explanation:

Along with Cancer

User Breezymri
by
3.1k points