Question

100 points guys heeeeeeeeeeeeeeeeeeeeeelp meeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeee. One claim made in "Can Eating Less Meat Cool the Climate" is that limiting the

consumption of beef, lamb, chicken, and pork will have a positive impact on the
environment. In a one well-developed paragraph, evaluate this claim and how
effectively the writer proves it to be true. In doing so, be sure to evaluate both the
logic of the writer's reasoning and the relevance and sufficiency of the evidence the
writer provides to support the claim. P.s. yes this is k12 7th

Answer 1

Ok :) Some words are misspelled.

Step-by-step explanation:

Based on the information given below eating less meat can and will help in the battle with reducing climate change. Due to the gases being released in the air due to packaging, cooking, and processing the meat, it affects our ozone. In short, even if you aren't already a vegetarian, cutting out some meat, especially red meat and large predatory fish, and eating lower on the food chain overall can help significantly lower your personal greenhouse gas emissions. The less meat you eat overall, the more lightly you tread on the planet. The global livestock industry produces more greenhouse gas emissions than all cars, planes, trains and ships combined, but a worldwide survey by Ipsos MORI in the report finds twice as many people think transport is the bigger contributor to global warming. In current hindsight, overall a cutback could significantly and drastically change how it effects our earths ecosystems.