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34 votes
Sugar and yeast inflate a balloon
because what is produced

User Roman Pominov
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2 Answers

17 votes
17 votes
Carbon Dioxide. It produces Carbon Dioxide
User Reid
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15 votes
15 votes

Answer:

As the yeast feeds on the sugar, it produces carbon dioxide. With no place to go but up, this gas slowly fills the balloon. A very similar process happens as bread rises. Carbon dioxide from yeast fills thousands of balloonlike bubbles in the dough.

Step-by-step explanation:

User Matkv
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