Question

Please help ㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤ​

Answer 1

Step-by-step explanation:

Explanation:

chiffon cake: 3-4 days at room temperature (if it doesn't have a filling)

plain butter cakes: about 1 to 2 days at room temp. if properly stored

sponge cake: 5-6 days is stored in the fridge, covered, in a container or bakery box cake

pound cake: up to 3 days, stored in an airtight container

angel food cake: a few days at room temperature, or up to a week in the refrigerator

Answer 2

1. 3-4 days

2. 1 week

3. 5 days

4. 1 week

5. 4-6 months

Step-by-step explanation:

it will only last like this if it is wrapped and kept it in the fridge

and I am not 100% sure about this answer bcoz it depends upon various reasons