The executive chef is responsible for all but which one of the following? O food safety and quality kitchen-related operations Ohiring and training of food handlers marketing aspects

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asked Dec 23, 2023 212k views

2 votes

The executive chef is responsible for all but which one of the following?

O food safety and quality
kitchen-related operations
Ohiring and training of food handlers
marketing aspects

English
college

Jenis Patel asked

by Jenis Patel

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1 Answer

5 votes

B is the right answer

Megkadams answered Dec 27, 2023

by Megkadams

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