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How would you cook meat to ensure that the roast is tender but not greasy?

Not here to ask but to answer (question for edmentum).

1) Trim Fat
2) Prepare Healthy Broth
3) Simmer slowly

User Barwin
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2 Answers

2 votes
3.
Hope this helped :)
User Casie
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4 votes

Trim fat, prepare healthy broth, simmer slowly!

Thx! Got it correct for edmentum
User Naz Mir
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