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Which of the following is NOT one of the ways microorganisms are typically spread?

When food is undercooked.
When raw food touches cooked food.
When people preparing food transfer microorganisms from their hands, counter tops, or utensils.
When food is refrigerated or frozen too quickly

2 Answers

4 votes

Which of the following is NOT one of the ways microorganisms are typically spread?When When food is refrigerated or froz

User Hkf
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3.0k points
6 votes

Answer:

D.

While the others are common ways microorganisms are spread, freezing or cooling or food to quickly doesnt seem like one that would spread a lot.

User Architectpianist
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