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Describe one unique/different food from Israel

User Wiradikusuma
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2 Answers

22 votes
22 votes
Shakshuka

it’s a dish of eggs poached in a sauce of tomatoes, olive oil, peppers, onion and garlic, commonly spiced with cumin, paprika and cayenne pepper.
tastes hella good
User Ravindhiran
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2.9k points
27 votes
27 votes
This country doesn’t exist
User Naszta
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