Question

Why don't Germans cut potatoes and fish with a knife?

A) It is bad luck.
B) It ruins the good flavor.
C) It indicates to the cook that they are not fully cooked.
D) It shows you have bad manners.

Answer 1

C) It indicates to the cook that they are not fully cooked.

Answer 2

C) It indicates to the cook that they are not fully cooked.

Step-by-step explanation:

Traditionally, Germans cut fish, potatoes and other similar foods with the side of their fork instead of the knife as this indicated that the food was tender and properly cooked.