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Which of the following is not an advantage of genetically modified (GM) foods? A. They are sometimes more flavorful than non-GM foods. B. They can be more resistant to pests than non-GM foods. C. They can have a longer shelf life than non-GM foods. D. They can be more expensive than non-GM foods. Please select the best answer from the choices provided. A B C D

User Kabindas
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7.7k points

1 Answer

5 votes

Answer:

its D

Step-by-step explanation:

Because its the most logical

User Quang Vinh
by
8.2k points
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