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13 votes
13 votes
What are some common tools used by Food Service Managers? Select four options.

cash registers
laser printers
stoves and ovens
heating equipment
notebook and personal computers
personal digital assistants or organizers

User Dantz
by
2.8k points

2 Answers

21 votes
21 votes

Answer:

A, B, E, F

Step-by-step explanation:

EDGE2022

User Nuqo
by
3.0k points
15 votes
15 votes

Answer:

Cash registers

Laser printers

notebook and personal computers

personal digital assistants or organizers

Step-by-step explanation:

User Xaver Kapeller
by
2.9k points