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Adult food-borne botulism can be prevented by thoroughly cooking food (minimum 80°c for 20 minutes) before it is eaten. a. true b. false
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Adult food-borne botulism can be prevented by thoroughly cooking food (minimum 80°c for 20 minutes) before it is eaten.

a. true
b. false

User Miguelao
by
8.7k points

1 Answer

4 votes

Answer: a. True

Step-by-step explanation:

User Error Hunter
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