65.0k views
3 votes
Eating

fats may lower your bad cholesterol and raise good
cholesterol, thus decreasing your risk of developing heart disease.

User Mpmeyer
by
7.5k points

1 Answer

6 votes
That is correct it decreases more fat with gluten
User ApoorvaJ
by
8.6k points

No related questions found

Welcome to QAmmunity.org, where you can ask questions and receive answers from other members of our community.