264,057 views
23 votes
23 votes
Meaning and scope of menu
factors that affect menu planning​

User Omid Mohebbi
by
2.7k points

1 Answer

22 votes
22 votes

Answer:

Nutritional Adequacy.

Economic Considerations.

Food Service.

Equipment and Work Space.

Leftover Food.

Food Habits.

Availability.

Meal Frequency and Pattern.

User Adel Tabareh
by
2.5k points