66.2k views
13 votes
3. Every food worker has the responsibility to:

A. Memorize the details of food safety regulations
B. Protect food from anything that could cause harm
C. Make sure that new employees are fully trained about food
safety

1 Answer

11 votes
all of the above. if you want to be more specific, it should be A.
User Aram Boyajyan
by
7.8k points
Welcome to QAmmunity.org, where you can ask questions and receive answers from other members of our community.