Answer:
Aim: To investigate which material of pot will cook food quicker.
Hypothesis: The (aluminum/enamel) pots will cook the food quicker than the (aluminum/enamel) pots.
Apparatus:
- Aluminum pots
- Enamel pots
- Stove top
Variables:
Independent variable (What will be changed) - Material of pot
Dependent variable (What's being measured) - Time taken for food to cook
Controlled variables (What's staying the same) - Size of pot, type of food being cooked, quantity of food being cooked, stove top
Method:
- Place aluminum pot on stove top and turn on stove top
- Cook your chosen food in the pot
- Record time taken for food to cook
- Repeat steps 1-3 another 2 times
- Place enamel pot on stove top and turn on stove top
- Cook chosen food in the pot
- Record time taken to cook
- Repeat steps 5-7 another 2 times
Results: (I don't have results because i never conducted this experiment)
Conclusion: This experiment showed that (aluminum/enamel) pots cooked the food quicker than (aluminum/enamel pots). These results (supported/rejected) my hypothesis.
Evaluation: (Never did the experiment, so there's nothing to evaluate)
Step-by-step explanation:
I hope this helps :)