Under nutrition in Thailand has been successfully controlled for over two decades. However, Fireland is now facing a double burden malnutrition problem well under and over nutrition coexistence. Overweight, pessary, and related diseases are the main nutritional challenges, Leading to high costs for curative care. Thailand forces that nutrition can be an effective strategy for preventing diet related non-communicable chronic diseases, and the country aims to reduce costs for secondary and tertiary healthcare. Various organizations have conducted national programmes, focusing especially on nutrition education on public campaigns, which have been sustainable and not sustainable. Only milk and certain foods for children aren’t mandated for nutrition labeling. Guideline daily amount is now the nutrient profile mandated for snack foods in Thailand.