44.7k views
9 votes
Why salt was so valuable to west Africans

User Jnicklas
by
4.7k points

1 Answer

8 votes

Answer:

They need salt in their diets to survive

Step-by-step explanation:

People wanted gold for its beauty, but they needed salt in their diets to survive. Salt, which could be used to preserve food, also made bland food tasty. These qualities made salt very valuable. In fact, Africans sometimes cut up slabs of salt and used the pieces as money.

User Billybobbonnet
by
5.0k points