Question

Match each food attribute to the food presentation technique: 1. Ed garnishes his flounder with a lemon wedge. 2. Tamara serves her famous stew with a crusty roll. 3. Cari adds some potato chips to a plate of chicken salad. 4. Ian garnishes the salad plate with a few pomegranate seeds. 5. Rashid sprinkles some chopped cilantro on the curry before serving. 6. Selena serves sautéed green peas and carrots with roast chicken. Food Presentation Techniques: a) Garnishing with a lemon wedge b) Serving with a crusty roll c) Adding potato chips as a side d) Garnishing with pomegranate seeds e) Sprinkling chopped cilantro on top f) Serving sautéed green peas and carrots as a side with roast chicken.

Answer 1

Each of the food attributes given matches directly with the corresponding food presentation technique, from garnishing with a lemon wedge to serving sautéed veggies as a side, enhancing the visual appeal and taste of the dish.

Step-by-step explanation:

To match each food attribute to the appropriate food presentation technique:

Ed garnishes his flounder with a lemon wedge - a) Garnishing with a lemon wedge.

Tamara serves her famous stew with a crusty roll - b) Serving with a crusty roll.

Cari adds some potato chips to a plate of chicken salad - c) Adding potato chips as a side.

Ian garnishes the salad plate with a few pomegranate seeds - d) Garnishing with pomegranate seeds.

Rashid sprinkles some chopped cilantro on the curry before serving - e) Sprinkling chopped cilantro on top.

Selena serves sautéed green peas and carrots with roast chicken - f) Serving sautéed green peas and carrots as a side with roast chicken.

Each technique enhances the visual appeal and sometimes the taste of the dish, contributing to a pleasant dining experience.

Answer 2

The various food attributes are matched with their corresponding food presentation techniques. Ed garnishes his flounder with a lemon wedge, Tamara serves her famous stew with a crusty roll, Cari adds potato chips as a side to chicken salad, Ian garnishes the salad plate with pomegranate seeds, Rashid sprinkles chopped cilantro on curry, and Selena serves sautéed green peas and carrots as a side with roast chicken.

Step-by-step explanation:

The food presentation techniques match with the following food attributes:

Ed garnishes his flounder with a lemon wedge. This matches with the attribute of garnishing with a lemon wedge (a).

Tamara serves her famous stew with a crusty roll. This matches with the attribute of serving with a crusty roll (b).

Cari adds some potato chips to a plate of chicken salad. This matches with the attribute of adding potato chips as a side (c).

Ian garnishes the salad plate with a few pomegranate seeds. This matches with the attribute of garnishing with pomegranate seeds (d).

Rashid sprinkles some chopped cilantro on the curry before serving. This matches with the attribute of sprinkling chopped cilantro on top (e).

Selena serves sautéed green peas and carrots with roast chicken. This matches with the attribute of serving sautéed green peas and carrots as a side with roast chicken (f).