Answer:
Step-by-step explanation:
Biodiversity Hotspots:
Regions with high biodiversity, such as the Fertile Crescent and Mesoamerica, provided a wide variety of wild plants and animals for potential domestication.
Climate and Soil Types:
Different climates and soil types were suitable for specific crops. Understanding local geography helped early agriculturalists identify areas conducive to cultivation.
Water Availability:
Proximity to rivers, lakes, or sources of water was essential for successful agriculture, prompting settlements and the domestication of plants that thrived in these areas.
Migration Patterns:
Knowledge of animal migration routes influenced the selection of animals for domestication. Nomadic herders utilized geography to track and eventually domesticate suitable species.
Isolation and Control:
Geographic barriers like mountains or deserts facilitated the isolation and controlled breeding of plants and animals, aiding in the domestication process.
Landform Features:
Flat terrain was often preferred for crop cultivation, influencing settlement patterns and the selection of crops suitable for such areas.
Availability of Wild Ancestors:
Knowledge of the geographic distribution of wild ancestors of crops and animals helped in locating and eventually domesticating them.
Natural Plant Adaptations: