Final answer:
Yes, crops sown during winter are indeed called rabi crops. They are typically sown between October and December and harvested in spring. Examples include wheat, barley, peas, and mustard.
Step-by-step explanation:
The statement 'Crops sown during winter are called rabi crops' is True. In agriculture, crops are typically classified based on the season in which they are grown. Rabi crops are sown in winter, usually between October and December, and harvested in the spring, around April or May. Common examples of rabi crops include wheat, barley, peas, and mustard. This is a common practice in many regions, specifically in the Indian subcontinent, where this term originates. Understanding the distinctions between different types of crops and their growth cycles is essential in the field of agriculture.
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