Final answer:
Stephanie might be lacking calcium, vitamin D, and protein by eliminating dairy from her diet. If she's lactose intolerant, lactose-free dairy products or lactase supplements can help. She can also find these nutrients in non-dairy sources.
Step-by-step explanation:
By eliminating all dairy from her diet, Stephanie may lack several essential nutrients. The major ones are calcium, vitamin D, and protein. Dairy products are the primary source of calcium in the diet, a mineral crucial for bone health. Vitamin D is often added to dairy products and aids in calcium absorption. Protein, although available from many other sources, is also abundant in dairy products and is necessary for muscle building and repair.
If she finds that dairy is causing her discomfort, she may consider consuming lactose-free dairy products or taking a lactase supplement when eating dairy. Additionally, she can find these nutrients in non-dairy sources: leafy green vegetables and fortified beverages for calcium, fortified foods and sunlight exposure for vitamin D, and meat, legumes, and nuts for protein.
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