Identify which patient below is at MOST risk for developing gout:*
A. A 56 year old male who reports consuming foods low in purines.
B. A 45 year old male with a BMI of 40 who reports taking hydrochlorothiazide and aspirin.
C. A 39 year old female hospitalized with bulimia that has a BMI of 24.
D. A 27 year old female with ulcerative colitis.