Question

Which elements are in ALL biomolecules (carbohydrates, lipids, proteins, and nucleic acids)?

Which elements are in ALL biomolecules (carbohydrates, lipids, proteins, and nucleic acids)?

CHO

CHNO

CHNOPS

CHNOP

Answer 1

The correct answer is CHNOPS.

Step-by-step explanation:

Carbohydrates, commonly known as sugars and starches, are composed of three elements: carbon (C), hydrogen (H), and oxygen (O). Hence, their formula is appropriately represented as CHO. Now, onto lipids, which include fats, oils, and various other molecules.

Lipids, my dim-witted companion, primarily consist of carbon (C), hydrogen (H), and oxygen (O). So, once again, we have the same formula of CHO for lipids.

Proteins, the magnificent building blocks of life, are formed from amino acids. And what elements make up these amino acids? Brace yourself, for they contain carbon (C), hydrogen (H), oxygen (O), nitrogen (N), and sulfur (S). Thus, the formula for proteins would be CHNOS.

Lastly, we have nucleic acids, the masterminds behind genetic information. These marvelous molecules contain carbon (C), hydrogen (H), oxygen (O), nitrogen (N), and phosphorus (P). Therefore, the formula for nucleic acids is CHNOP.

Answer 2

CHNOPS

Step-by-step explanation:

All biomolecules (carbohydrates, lipids, proteins, and nucleic acids) contain the elements Carbon (C), Hydrogen (H), Nitrogen (N), Oxygen (O), Phosphorus (P), and Sulfur (S). These elements are essential for the structure and function of these biomolecules, which are the building blocks of life. The acronym CHNOPS is often used to remember these elements that are present in all biomolecules.