Question

How did people in the complex civilization find food? hurry please!

Answer 1

In complex civilizations, people typically obtain food through a combination of agriculture, hunting, gathering, fishing, and trade. The specific methods and strategies for acquiring food can vary depending on the time period, geographical location, and cultural practices of the civilization in question.

Agriculture is often a fundamental component of food production in complex civilizations. People cultivate crops such as wheat, rice, maize, barley, or vegetables, depending on the region and available resources. They clear land, prepare fields, plant seeds, and tend to the crops, providing water and protection from pests and diseases. Once the crops reach maturity, they are harvested and stored for consumption or trade.

Hunting and gathering were essential in early civilizations and foragers. People would hunt animals for meat, gather edible plants, fruits, nuts, and roots, and fish in rivers, lakes, or coastal areas. Hunting and gathering were typically supplemented by agricultural practices as civilizations developed.

Fishing is another significant source of food for civilizations located near bodies of water. Communities establish fishing techniques, including nets, traps, spears, and boats, to catch fish and other marine resources.

Trade also played a crucial role in acquiring food in complex civilizations. Different regions have different climates, resources, and agricultural practices. Trade networks enabled the exchange of surplus food between regions, ensuring a more diverse diet and access to resources that were not locally available.

Additionally, livestock and animal husbandry are prevalent in many civilizations. People raise animals such as cattle, sheep, goats, pigs, or poultry for meat, milk, eggs, and other byproducts. Livestock provide a renewable source of food and materials such as wool, leather, or bones.

Step-by-step explanation:

Over time, technological advancements and social organization have influenced the methods of food production and distribution. From simple subsistence farming to sophisticated irrigation systems, crop rotation techniques, and the development of specialized farming communities, civilizations have continuously evolved their approaches to ensure a stable food supply for their populations.

Answer 2

In complex civilizations, the methods of finding food can vary depending on factors such as geographical location, technological advancements, and cultural practices. Here are some general ways in which people in complex civilizations historically found food:

Agriculture: Agriculture has been a fundamental method of obtaining food in complex civilizations. People cultivated crops such as wheat, rice, corn, barley, and various vegetables and fruits. They cleared land, prepared soil, planted seeds, and used irrigation systems to ensure the growth of crops. Farmers also raised livestock for meat, milk, and other animal products.

Hunting and Gathering: While hunting and gathering were more prevalent in early human civilizations, some complex civilizations continued to rely on these methods to supplement their food supply. Hunting involved tracking and capturing animals for meat, hides, and bones. Gathering involved collecting wild edible plants, fruits, nuts, and seeds from forests, fields, and other natural habitats.

Fishing: In civilizations located near bodies of water, fishing played a crucial role in food procurement. People used various techniques such as nets, traps, spears, and hooks to catch fish and other aquatic organisms. Coastal civilizations often relied heavily on fishing as a primary food source.

Trade and Commerce: In more advanced civilizations, trade and commerce allowed people to obtain food items that were not locally available. Long-distance trade routes facilitated the exchange of food products, spices, grains, and other commodities between different regions. This allowed people to access a wider variety of food items and improve their overall diet.

Domestication of Animals: The domestication of animals, such as cattle, sheep, goats, and pigs, provided a steady supply of meat, dairy products, and other byproducts. People kept livestock for food and utilized their labor in farming activities. Animal husbandry played a significant role in sustaining complex civilizations.

It's important to note that the specific methods of finding food varied across civilizations and time periods. Technological advancements, social structures, and environmental factors influenced the strategies employed to obtain food.