Question

After analyzing various dietary guidelines for different age groups, read the following dietary recommendations and match

them with the appropriate group.
a. This group should avoid certain foods such as raw or undercooked meat, fish with high levels of mercury, and
unpasteurized dairy products
b. Protein is critical for this age group's growth.
c. Often are missing certain nutrients in their daily diets. The most important ones are calcium, iron, and zinc.
d. They use less energy and so need fewer calories. Protein and calcium are important to eat every day.
1. Pregnant women
2. Infant
3. Adults
4. Adolescents

Answer 1

1 a, 2 d, 3 c, 4 b

Step-by-step explanation:

Undercooked meat and fish with high levels of mercury should be avoided during pregnancy, because of their risks of contamination and developmental delays.

Adolescents need protein to grow healthily but use a lot of energy.

Adults do not use less energy or grow, but calcium, iron, and zinc are found in adult supplements.

Infants use less energy, and calcium and protein are important for long-term bone health.