From the given options to manage Catering Menus and other Items for the Event is "Event Resources". Event Resources are the items and services that can be used to make a particular event successful. Event resources allow us to keep track of inventory that is available for the event. It is one of the primary building blocks for event management.Event resources are usually items and services that are used in events, such as food, beverages, and furniture. Event resources allow us to manage these items in one place and make it easier to assign them to specific events.Managing catering menus and other items for an event falls under the category of event resources. Therefore, to manage catering menus and other items for the event, we have to select "Event Resources" from the options.In the Edit Menu screen, the "Included" field indicates whether the menu item is served per dozen or per bottle. The "Included" field in the Edit Menu screen specifies whether the menu item is served per dozen or per bottle. The word "Included" refers to the unit of measurement for the item. For example, if the item is served per dozen, we would type "12" in the Included field.When the "Activity Completed" status is updated, the "Result Type" field is used to specify the outcome of the completed activity. The "Result Type" field will be populated to specify the outcome of the completed activity. It is a field in the activity status window that appears when an activity is completed.The "Price Sold" column in the Menu Selection panel indicates whether the Menu will calculate Per Person or Per Table. The "Price Sold" column in the Menu Selection panel indicates whether the Menu will calculate Per Person or Per Table.